Apr 15, 2024
When dietitians are offered a seat at the table of commodity boards, food brands, and non-profit associations, there are benefits for all involved - including the consumer.
But what’s the emotional price tag the dietitian must pay when partnerships are erroneously scrutinized for all the world to see? Is the...
Apr 1, 2024
“The biggest misconception about farming in the dietetic world is that GMOs are bad for the environment and human consumption - and that farmers are financially well-off.”
Wendy Yeager is a fourth-generation farmer who, with her husband Jamie, owns and operates Bell Place Farm, a diversified row crop operation. ...