Oct 27, 2020
Cranberries! One of the stars of autumn tables evokes beautiful images, wonderful scents, and a distinct taste. We discover how cranberries are grown and harvested sustainably in this episode, plus why we shouldn’t be afraid of the “sugar” in these nutritious berries. We also learn how a cranberry bog in...
Oct 19, 2020
We’ve all seen the ads for pet food featuring happy dogs with happy owners who buy the very best food for their furry family members. But is that food better? How do you know what is best for your pet? Does grain-free dog food make sense or are you being food bullied into buying a boutique brand that offers less...
Oct 13, 2020
Did you know popcorn is an entirely different crop than the sweet corn you enjoy on the cob? Eliz didn't! Michele and Eliz welcome Brian Scott to talk about popcorn, sweet corn, field corn, GMOs, and why seeds are intellectual property.
Brian is a corn, soybean, popcorn, and wheat farmer in northwest Indiana...
Oct 5, 2020
There is a critical time between diagnosis and treatment when patients are vulnerable and searching for anything to control. Too often, people receive lots of unsolicited, non-science-based advice about what they should and shouldn’t eat to get rid of cancer. Patients will run with advice, even if it is not...